"Implementing SDGs promotion activities, fostering a culture of safety and quality, and education and training"
1) Set priorities and targets for reducing greenhouse gas emissions and put into practice activities.
2) Streamline operations to reduce resource and energy consumption and material waste.
3) Reduce the amount of plastic used by implementing product development initiatives and process improvements.
1) We will carry out business activities that contribute to enriching people's lives and their hearts.
2) Actively operate to ensure business continuity, and in particular, exercises will follow a cycle of plan, verify, and evaluate.
3) Conduct business impact analysis and optimize management resources.
1) Review materials and processes to manufacture and supply products that are considerate of food contact.
2) We will proactively engage in SDGs activities based on the United Nations Global Compact, while promoting the balance between job satisfaction and growth.
1) We provide an environment in which employees can work comfortably, taking into consideration the diversity of work styles and the active participation of women, the elderly, and people with disabilities.
2) Provide education and training to acquire a high level of expertise, including on the SDGs.
Date of enactment: January 21, 2023
Last revised on July 27, 2023
OSP Group
Representative: Matsuguchi Tadashi